Tuesday Tutorial

Dried Orange Ornaments

Teresa at Teresa's Primtive Treasures has shared her tutorial for making Dried Orange Ornies. She just loves the smell of her kitchen when she's making these Dried Orange Ornies! Can't you smell them? With Christmas just around the corner, this is a good time to start thinking about those little things you can do to make your holidays a little sweeter. Make sure you stop over and visit with Teresa and check out her blog. She is a wonderfully creative lady who is busy, busy, busy.

First you want to pick the largest oranges you can find..... I like to use Navel Oranges. Just look at how much they shrink during the drying process.

Take about 3 slices off the navel end of the orange. After each slice, sit the orange on a flat surface checking for straight cuts. Some are really lopsided when sitting so cut accordingly to help straighten it up. You will also be able to work with it during the drying process.

Scoop the pulp out of the orange by loosening up the edges with a thin tablespoon. Don't throw this out!!!! It is yummy...nothing like fresh squeezed orange juice ....................and you can also add powdered sugar, coconut and cherries to the pulp for a wonderful dessert! I think it's called Ambrosia....... a recipe I learned in Home Ec way back in my high school days!

After it is all cleaned out it will look like this! It doesn't need to be spotless!

Now you are ready to place the whole cloves around the top. You can use any pointy object to make the holes for the cloves..... an ice pick works great! Just poke your holes about 1/2 inch apart the whole way around the orange and then insert a whole clove into each hole.

Dry in a 200 degree oven by placing the orange, hole side down, directly on the oven rack. Check every 15 minutes or so. After the inside seems fairly dry flip it over and place on a cookie sheet. If it is not sitting straight try pushing it into shape. Sometimes the edges tend to turn in or out so keep adjusting them as needed. Drying times will vary but be prepared for an hour or two! Dry the slices on a piece of foil along side of the ornies or dry in a dyhydrator. You can let your ornies air dry but I found they tend to lose the round shape.

After they are dry, remove 2 cloves from opposite sides and insert a piece of rusted wire for a handle as pictured in the first picture. They look great on a tree or you can sit them around too! If you make some, please let me know... I would love to see them! Enjoy!!!